ºÚÁϲ»´òìÈ’s food testing laboratories provide analytical support to the food industry at all levels from farm to fork to satisfy compliance needs, in house quality programs (HACCP, SQF, FSMA, GFSI, etc.), or research and development programs. We use a comprehensive range of chemical and microbiological techniques to support the food industry’s increasingly strict quality and safety standards.

As an ISO 17025 accredited food testing lab, we give you confidence that your results will be delivered first-time-right, on time. Our commitment to accuracy, turn time, and customer service will help you deliver safe and quality food products to market quickly.

Our team of over 9,000 Engaged Experts in North America, Europe, The Middle East, Australia, Asia and Africa are ready to help you.